About Medley
Medleywas born out ofChef Jun’s personal and culinary journey, a journey that began in 2016 and took him to kitchens in Singapore, France, Japan, and Spain. Each destination left its mark on his approach to cooking: respect for Mediterranean ingredients, French technique, Japanese sensibility, and the explosion of flavors from Southeast Asia.
In his new home,Valencia, Jun has created a space where everything comes together. Medley is more than just a restaurant: it’s a meeting place for cultures, ingredients, and emotions. A fusion that doesn’t seek to surprise for its own sake, but rather through its harmony.
Each dish is an invitation to discover harmonious contrasts, flavors that take you on a journey, and traditions that engage in a dialogue. At Medley, Asian and Mediterranean influences come together in a cuisine that is authentic, creative, and constantly evolving.
We look forward to sharing this blend with you. Because the best stories are told over low heat, one dish at a time.
At Medley, every dish tells a story through flavor. Our cuisine blends Mediterranean ingredients with Asian techniques and nuances, resulting in creations that surprise without losing their essence. From appetizers with the aroma of charcoal-grilled dishes to a carpaccio with Japanese influences, each recipe strives for a balance between tradition and innovation. We work with fresh ingredients, respecting their origins, and design dishes that invite you to explore while still making you feel at home. We’re always on the lookout for new ways to combine flavors, innovating while maintaining respect for each culinary culture.
A culinary experience that combines the best of the Mediterranean with the most vibrant flavors of Asia.
Contact
29 Calle Gayano Lluch, 46025, Valencia
medleybistro@gmail.com
960 212 349
675 353 757
Copyright © 2025 Medley. All Rights Reserved.